Professor
Hyung Joon ChaMedical Science and Engineering, School of Convergence Science and Technology Pohang University of Science and Technology (POSTECH), Pohang 37673, Korea
Professor
Jian-Jiang ZhongState Key Laboratory of Microbial Metabolism, Joint International Research Laboratory of Metabolic and Developmental Sciences, and Department of Bioengineering, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, 800 Dong-Chuan Road, Shanghai 200240, China
Professor
Takeshi OmasaDepartment of Biotechnology, Graduate School of Engineering, The University of Osaka, Osaka 5650871 and Manufacturing Technology Association of Biologics, Kobe 6500047, JAPAN
Professor
Sung Ok HanDepartment of Biotechnology, Institute of Life Science and Natural Resources, Korea University, Seoul 02841, Republic of Korea
Mr. Loc Thanh PhanVietnam Food Joint Stock Company, 2A Phan Ke Binh Street, Tan Dinh Ward, Ho Chi Minh City, 700000, Vietnam
Professor
Xinhui XingInstitute of Biopharmaceutical and Health Engineering, Tsinghua Shenzhen International Graduate School, Shenzhen 518055, China
Professor
Masahiro ItoGraduate School of Life Sciences, Bio-resilience research project (BRRP), Bio Nano Electronics Research Center, Toyo University, Asaka, Saitama 351-8510 Japan
Professor
Tofazzal IslamInstitute of Biotechnology and Genetic Engineering (IBGE), Gazipur Agricultural University, Gazipur 1706, Bangladesh
Professor
Chanpen ChanchaoDepartment of Biology, Faculty of Science, Chulalongkorn University, 254 Phaya Thai Rd., Patumwan, Bangkok, 10330 Thailand
Professor
Montarop YamabhaiMolecular Biotechnology Laboratory, School of Biotechnology, Institute of Agricultural Technology, Suranaree University of Technology, Nakhon Ratchasima 30000, Thailand
Professor
Karim Md. AbdulLaboratory of Environmental Microbiology and Biotechnology, Department of Botany, University of Dhaka, Dhaka 1000, Bangladesh
Professor
Xinhui XingInstitute of Biopharmaceutical and Health Engineering, Tsinghua Shenzhen International Graduate School, Shenzhen 518055, China
Doctor of Philosophy
Luan Luong ChuNational Key Laboratory of Enzyme and Protein Technology, University of Science, Vietnam National University, Hanoi (VNU), 334 Nguyen Trai, Thanh Xuan, Hanoi 10000, Vietnam.
Professor
Dewi SukmaDepartment of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia
Professor
Hieu Tran-VanLaboratory of Laboratory of Biosensors, Faculty of Biology and Biotechnology, University of Science, Vietnam National University, Ho Chi Minh City, Vietnam
Bachelor of Science
Aris FafonCellulose for Future Materials and Technologies Special Research Unit, Department of Biotechnology, Faculty of Agro-Industry, Kasetsart University, Bangkok, 10900, Thailand
Master of Science
Krittitee ThongnokCellulose for Future Materials and Technologies Special Research Unit, Department of Biotechnology, Faculty of Agro-Industry, Kasetsart University, 50 Ngamwongwan Road Chatuchak, Bangkok 10900, Thailand
Bachelor of Science
Arachaporn WannaroCellulose for Future Materials and Technologies Special Research Unit, Department of Biotechnology, Faculty of Agro-Industry, Kasetsart University, 50 Ngamwongwan Road Chatuchak, Bangkok 10900, Thailand
Master of Science
Daiki KojimaGraduate School of Life Sciences, Bio-resilience research project (BRRP), Toyo University, Asaka, Saitama 351-8510 Japan
Bachelor of Science
Tuan-Binh HuynhLaboratory of Biosensors; Department of Molecular and Environmental Biotechnology, Faculty of Biology and Biotechnology, University of Science, Ho Chi Minh City, 72711, Viet Nam